All Free Chemical Engineering MCQs with Answers
Every Chemical Engineering question in the bank, across all chapters, each with the correct answer and a written explanation. Free and unlimited, with no account needed.
6,983 questions · page 285 of 350
- A. T2
- B. √T
- C. T
- D. 1/T
Explanation: For liquids, the simplified temperature dependence of diffusivity is D proportional to T, although the complete relation also includes the…
Correct answer: T- A. Fixed bed absorption
- B. Moving bed absorption
- C. Fixed bed adsorption
- D. Moving bed adsorption
Explanation: Hypersorption is an adsorption process carried out with a moving bed of adsorbent, allowing near-continuous solids circulation and…
Correct answer: Moving bed adsorption- A. Unbound
- B. Bound
- C. Critical
- D. Free
Explanation: Equilibrium moisture is the amount retained when the solid is in equilibrium with the surrounding gas; moisture above this value can be…
Correct answer: Free- A. Extractive
- B. Azeotropic
- C. Molecular
- D. Flash
Explanation: Extractive distillation adds a relatively nonvolatile solvent that changes component relative volatilities without necessarily forming a…
Correct answer: Extractive- A. 0.31
- B. 0.107
- C. 0.017
- D. 0.215
Explanation: Humid heat is the heat capacity of dry gas plus the vapour contribution: c_H = c_g + Hc_v = 0.2 + (0.01)(1.5) = 0.215 kJ/(kg dry gas·K).
Correct answer: 0.215- A. 100
- B. None of these
- C. < 100
- D. > 100
Explanation: With a long liquid flow path, the liquid composition changes substantially across the tray, so the reference equilibrium vapour…
Correct answer: > 100- A. Uses molal units for material and energy balance
- B. Uses weight fractions to express liquid and vapour composition
- C. Can use any type of units
- D. Is more accurate than Ponchon-Savarit method
Explanation: The McCabe-Thiele construction is based on mole balances and the constant-molal-overflow assumption, so liquid and vapour compositions are…
Correct answer: Uses molal units for material and energy balance5688. The value of Lewis number (Le = Sc/Pr) for air-water vapour system is around_________________?
- A. 1
- B. 0.24
- C. 3.97
- D. 600
Explanation: For air-water vapour, thermal and mass diffusivities are of similar magnitude, so Sc and Pr are both close to unity.
Correct answer: 1- A. And humidified
- B. And dehumidified with increase in wet bulb temperature
- C. And dehumidified with decrease in wet bulb temperature
- D. At the same relative humidity
Explanation: Because the entering dew point is 18°C and the spray water is at 15°C, the air is cooled below its dew point and water condenses from it.
Correct answer: And dehumidified with decrease in wet bulb temperature5690. The equilibrium liquid composition compared to the vapor composition in case of________________?
- A. Azeotropic mixture is
- B. More
- C. Same
- D. Less
- E. Either more or less; depends on the system
Explanation: At an azeotrope, the equilibrium liquid and vapour compositions are identical, so the mixture distils without composition change.
Correct answer: Same- A. None of these
- B. Moles transferred/ [(time) (area) (mass A/mass B)]
- C. Moles transferred/ [(time) (area) (pressure)]
- D. Moles transferred/ [(time) (area) (mole fraction)]
Explanation: A mass-transfer coefficient has units of molar flux divided by a concentration, mole-fraction, mass-ratio, or pressure driving force.
Correct answer: None of these- A. 1
- B. ∞
- C. 0.5
- D. 2
Explanation: In equimolal counterdiffusion, the molar fluxes satisfy N_A = -N_B, so the total molar flux N_A + N_B is zero.
Correct answer: ∞- A. High pressure
- B. Low pressure
- C. Extractive
- D. Steam
Explanation: Rose oil is volatile and heat-sensitive, so it is recovered by steam distillation at a temperature lower than its normal boiling point.
Correct answer: Steam- A. Decreases tray efficiency
- B. Increases tray efficiency
- C. Reduces pressure drop
- D. Is desirable, as it provides improved vapour-liquid contact
Explanation: Back-trapping causes liquid or vapour to move undesirably back to a preceding tray, increasing mixing and reducing the effective driving…
Correct answer: Decreases tray efficiency- A. Cracks develop on the surface of the solid
- B. Surface evaporation of unbound moisture occurs
- C. Rate of drying decreases abruptly
- D. None of these
Explanation: During the constant-rate period, the exposed surface remains saturated with unbound moisture, so evaporation occurs at an essentially…
Correct answer: Surface evaporation of unbound moisture occurs- A. 0 to 0.5
- B. 0 to 3
- C. 1.25 to 2
- D. 5 to 15
Explanation: An absorption factor of about 1.25 to 2 gives a practical balance between solvent circulation and absorber size.
Correct answer: 1.25 to 25697. In case of absorption, both the operating and equilibrium lines will be straight for______________?
- A. Isothermal operation
- B. Dilute solutions
- C. None of these
- D. Dilute solutions and isothermal operation
Explanation: For dilute solutions at constant temperature, the equilibrium relation is approximately linear, such as y* = mx, and constant physical…
Correct answer: Dilute solutions and isothermal operation- A. Is used for extraction of oil from oilseed
- B. Is a static bed leaching equipment
- C. Is a centrifugal extractor
- D. Employs only counter-current extraction
Explanation: A Bollman extractor is a continuous percolation extractor widely used for recovering oil from oilseeds.
Correct answer: Is used for extraction of oil from oilseed- A. Large quantity of solvent is required to extract the solute
- B. Solvent of low freezing point should be used
- C. Solvent of low latent heat of vaporisation should be used
- D. Very small quantity of solvent is required
Explanation: If the solvent has low solubility for the solute, each unit of solvent extracts only a small amount.
Correct answer: Large quantity of solvent is required to extract the solute- A. Liquid-liquid extraction
- B. Absorption
- C. Leaching
- D. None of these
Explanation: Tea percolation passes hot water through a bed of solid tea leaves and dissolves the soluble constituents into the liquid.
Correct answer: Leaching