The enzyme found in saliva responsible for the digestion of carbohydrates is:
Correct answer: B. Amylase
- A. Lysozyme
- B. Amylase
- C. Pepsin
- D. Trypsinogen
- E. Lipase
Explanation
The enzyme found in saliva responsible for the digestion of carbohydrates is amylase. Amylase breaks down complex carbohydrates, such as starches, into simpler sugars like maltose and glucose. Salivary amylase is produced by the salivary glands and is an important component of the initial stages of the digestive process, helping to initiate the breakdown of carbohydrates in the mouth before food travels to the stomach and further along the digestive tract.
Last updated
About Enzymes
Enzymes are biological catalysts that lower activation energy without being consumed, and their specificity is explained by the lock and key and induced fit models. Work includes the effects of temperature, pH and substrate concentration on reaction rate, plus competitive and non-competitive inhibition and how these differ.
Practise Enzymes
633 free Enzymes MCQs from Biology, each with the correct answer and an explanation. Unlimited attempts, no account needed.
Exams that ask Biology questions like this
Biology is on 6 papers prepared for on TestUstad, and all of them draw the same bank, so this question is worth knowing for every one of them.
Related questions
A/An _ is mostly a non-protein chemical compound that is required for the protein's biological activity.
A chemical substance that can react with an enzyme but not transform into a product is called a/an:
A chemical substance that can react with an enzyme faster than a real substrate and without producing a product is
A chemical substance which can react (in place of substrate) with the enzyme but is not transformed into product(s) and thus blocks the active site temporarily or permanently is called:
A chemical substance which can react with an enzyme but not transform into a product is called a/an: