In preparation of fruit juices, pickles and carbonated beverages the preservative used is _____________________?
Correct answer: B. Benzonic acid
- A. Proconic acid
- B. Benzonic acid
- C. Parabens
- D. All the aboveGet Study Guides
Explanation
Benzoic acid and its salts are effective against yeasts and moulds in acidic foods such as fruit juices, pickles, and carbonated beverages. The option spells it 'Benzonic,' but it clearly refers to benzoic acid.
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