Honey contain glucose and fructose along with some other ingredients, it has greater viscosity due to____________?
Correct answer: C. irregular shape of the molecules and strong inter-molecular forces
- A. hydrogen bonding
- B. irregular shape of the molecules
- C. irregular shape of the molecules and strong inter-molecular forces
- D. greater molecular size
Explanation
Glucose and fructose molecules form many hydrogen bonds and other intermolecular attractions, while their irregular structures hinder smooth flow. These effects together give honey its high viscosity.
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