All Free Chemical Engineering MCQs with Answers

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6,983 questions · page 269 of 350

  • A. 0.02 to 0.05 d
  • B. 0.08 to 0.12 d
  • C. 0.2 to 0.5 d
  • D. 0.5 to 0.6 d

Explanation: Dryer flights are typically shallow lifting elements, with a height of roughly 0.08 to 0.12 times the drum diameter.

Correct answer: 0.08 to 0.12 d
  • A. Keep a check on the liquid gradient over the plate by direct visual observation
  • B. Guard against foaming & entrainment by dumping antifoaming agent through it
  • C. Give access to the individual trays for cleaning, maintenance and installation
  • D. All A., B. and C.

Explanation: Manholes provide physical access to trays and internal parts for inspection, cleaning, maintenance and installation.

Correct answer: Give access to the individual trays for cleaning, maintenance and installation
  • A. The downcomer design and the residence time in the downcomer is almost same for sieve
  • B. plate and bubble cap columns
  • C. Weir height for a bubble cap plate column is the same as that for a sieve plate column
  • D. Weir length for a bubble cap plate is the same as that for the sieve plate
  • E. Weir height in case of a bubble cap plate ranges from 50 to 150 mm and is higher than the
  • F. sieve plate

Explanation: The downcomer arrangement and weir length are broadly comparable for sieve and bubble-cap trays, but bubble-cap trays normally use a…

Correct answer: Weir height for a bubble cap plate column is the same as that for a sieve plate column
  • A. Low gas velocity
  • B. High gas velocity
  • C. Low reflux ratio
  • D. Excessive liquid gradient over the tray

Explanation: Back-trapping occurs when an excessive liquid-level gradient develops across the tray, causing liquid to move backward toward the inlet.

Correct answer: Excessive liquid gradient over the tray
  • A. Minimum and infinity
  • B. Zero and one
  • C. Zero and infinity
  • D. None of these

Explanation: For a feasible distillation separation, the operating reflux ratio must be at least the minimum reflux ratio; at total reflux, it…

Correct answer: Minimum and infinity
  • A. 1.6 to 2
  • B. 1.1 to 1.5
  • C. 2.2 to 2.6
  • D. 2.7 to 3

Explanation: Operating reflux is commonly selected at about 1.1 to 1.5 times the minimum reflux ratio, balancing equipment size against energy…

Correct answer: 1.1 to 1.5
  • A. 8 to 15
  • B. 5 to 7
  • C. 3 to 8
  • D. 0.1 to 2

Explanation: A rotary vacuum filter drum rotates slowly so that cake formation, washing, drying and discharge can occur during each cycle.

Correct answer: 0.1 to 2
  • A. Cross flow
  • B. Radial flow
  • C. Split flow
  • D. Cascade

Explanation: Cross-flow trays are the normal arrangement for smaller distillation columns, including columns up to about 4 ft in diameter.

Correct answer: Cross flow
  • A. 1/10th
  • B. 1/20th
  • C. 1/30th
  • D. 1/50th

Explanation: Raschig rings should not be excessively large relative to the tower because poor liquid distribution and wall effects result.

Correct answer: 1/30th
  • A. All A., B. and C.
  • B. Plate spacing
  • C. Diameter of the column
  • D. Allowable gas velocity through the slots

Explanation: The number of caps is selected so the vapour passes through the available slots at an acceptable velocity without excessive pressure drop…

Correct answer: Allowable gas velocity through the slots
  • A. 0.4-0.9
  • B. 0.2-0.5
  • C. 0.1-0.2
  • D. 1.2-1.5

Explanation: For commercial tray and packing operations, practical HETP values commonly fall around 0.4 to 0.9 m.

Correct answer: 0.4-0.9
  • A. 6
  • B. 18
  • C. 24
  • D. 34

Explanation: Small-diameter distillation columns can use closely spaced trays, with about 6 inches generally taken as the practical minimum.

Correct answer: 6
  • A. 2.5
  • B. 7.5
  • C. 15
  • D. 20

Explanation: A clearance of about 7.5 cm between the overflow weir and the last row of caps is maintained so liquid can flow properly along the tray…

Correct answer: 7.5
  • A. Entrainment considerations
  • B. Vapour density
  • C. Diameter of the column
  • D. None of these

Explanation: The upper vapour-velocity limit in a bubble-cap tower is normally set by entrainment, where fast vapour carries liquid droplets to the…

Correct answer: Entrainment considerations
  • A. 0.4-0.6
  • B. 0.1-0.2
  • C. 0.35-0.75
  • D. 0.55-0.85

Explanation: In large bubble-cap towers, the combined riser area is typically only about 10 to 20 percent of the tower cross-sectional area.

Correct answer: 0.1-0.2
  • A. Maldistribution of gas
  • B. Back trapping
  • C. All A., B. and C.
  • D. Gas blowing beneath cap skit

Explanation: A large liquid gradient creates uneven liquid depth across the tray, causing gas maldistribution, back-trapping, and gas blowing under cap…

Correct answer: All A., B. and C.
  • A. 5
  • B. 15
  • C. 7.5
  • D. 50

Explanation: For large industrial distillation columns of about 3 to 6 m diameter, round bubble caps are commonly sized near 15 cm.

Correct answer: 15
  • A. 2-3
  • B. 20-25
  • C. 10-15
  • D. 5-8

Explanation: Liquid redistributors in packed towers are commonly installed after about 5 to 8 column diameters, with 6 m used as the maximum spacing…

Correct answer: 5-8
  • A. 0.1 to 0.3
  • B. 0.6 to 0.7
  • C. 0.85 to 0.95
  • D. 1.5 to 2

Explanation: Distillation columns normally operate below flooding, commonly at about 60 to 70% of the flooding vapor velocity for non-foaming systems.

Correct answer: 0.6 to 0.7