The receptors responsible for the senses of taste and smell are

  • A. mechanoreceptors
  • B. chemoreceptors
  • C. photoreceptors
  • D. thermoreceptors

Explanation

Taste buds and the olfactory epithelium respond to dissolved or volatile chemicals, which is the defining feature of chemoreceptors. Both senses feed closely into each other, which is why food seems tasteless when the nose is blocked.

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