The function of sugar in food is ___________________?
Correct answer: A. All the above
- A. All the above
- B. Plasticizers
- C. Sweetners
- D. Humecants
Explanation
Sugar supplies sweetness, binds water as a humectant, and acts as a plasticizer in products such as confectionery and baked foods. Therefore, all three functions are included.
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Practise Animal Husbandry
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