Moderate

The fermentation in which sugars are converted into ethyl alcohol and carbon dioxide is__________________?

Correct answer: C. Alcoholic fermentation

  • A. Lactic fermentation
  • B. Acetic fermentation
  • C. Alcoholic fermentation
  • D. All the above

Explanation

Alcoholic fermentation converts sugars into ethyl alcohol and carbon dioxide, mainly through yeast activity. Lactic fermentation produces lactic acid, while acetic fermentation produces acetic acid.

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