Which trait is the primary breeding objective in a commercial broiler chicken?

Correct answer: B. Rapid growth and efficient meat production

  • A. High egg number and long laying life
  • B. Rapid growth and efficient meat production
  • C. Fine wool production and body cover
  • D. Strong flight ability and migration

Explanation

Broiler breeding emphasizes rapid growth, desirable carcass yield, and efficient conversion of feed into meat. High egg production is the main objective in layer strains, not in specialized meat-type broilers.

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Covers the breeds, anatomy, physiology, nutrition, housing, breeding, incubation and management of chickens and other domestic poultry. It includes brooding, vaccination, biosecurity, egg formation and quality, meat and egg production, common diseases, and the distinction between layer and broiler management.

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