Which of the following type of carbohydrate has high molecular weight and is sparingly soluble in water?

Correct answer: D. Polysaccharides

  • A. Monosaccharide
  • B. Disaccharides
  • C. Oligosaccharides
  • D. Polysaccharides

Explanation

Polysaccharides are made up of many monosaccharides subunits and have higher molecular weight as compared to monosaccharides and oligosaccharides. Polysaccharides are sparingly soluble in water while monosaccharides has high solubility.

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The chapter covers water's polarity and biological roles, carbohydrates, lipids, proteins and nucleic acids, including their monomers, bonds, structures and functions. It also distinguishes RNA from DNA and explains conjugated molecules such as glycoproteins, glycolipids and nucleoproteins, which combine organic molecules with a non-protein component.

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