Which management practice is most appropriate for preventing foot rot in sheep?
Correct answer: D. Maintaining dry footing and controlling infected animals
- A. Keeping animals continuously in wet muddy yards
- B. Delaying hoof inspection until lambing
- C. Providing only high-protein concentrate feed
- D. Maintaining dry footing and controlling infected animals
Explanation
Foot rot spreads readily in warm, wet, contaminated conditions, so dry footing, regular inspection, treatment, and control of infected animals are important. High protein feeding does not prevent the bacterial disease.
Report an error
The more specific you are, the faster it gets fixed. A source beats an opinion.
Prefer email? support@testustad.com
About Livestock and Dairy Management
Covers the housing, handling, breeding, feeding, identification, health care and record keeping of cattle, buffalo, sheep, goats and other livestock. Dairy topics include milking hygiene, udder health, mastitis, milk composition, lactation management, calf rearing and evaluation of production performance.
Practise Livestock and Dairy Management
59 free Livestock and Dairy Management MCQs from Veterinary Science, each with the correct answer and an explanation. Unlimited attempts, no account needed.
Discussion
Stuck on an option, or know a faster way to get there? Ask or explain it here.
No comments yet. Be the first to explain this one.
Exams that ask Veterinary Science questions like this
Veterinary Science is on this paper prepared for on TestUstad, and all of them draw the same bank, so this question is worth knowing for it.
More Livestock and Dairy Management questions
Which practice is known as flushing in sheep management?
Which organic acid is normally the main desirable product of successful silage fermentation?
A high milk urea nitrogen value in a dairy herd most commonly suggests what problem?
Milk fever in a recently calved dairy cow is primarily associated with a sudden shortage of which mineral in the blood?
Which cattle breed is widely recognized for the highest average milk yield among major dairy breeds?
What is the main purpose of using a teat dip immediately after milking?