The test which Is used for the identification of amino acids is
Correct answer: A. Ninhydrin test
- A. Ninhydrin test
- B. Molisch test
- C. Bluretic test
- D. Benedict test
Explanation
Citric acid is present in lemon juice. It is a natural acid that imparts the characteristic sour taste to citrus fruits, including lemons.
Report an error
The more specific you are, the faster it gets fixed. A source beats an opinion.
Prefer email? [email protected]
About Carboxylic Acids
Carboxylic acids are named and studied through the combined effects of the carbonyl and hydroxyl groups, their preparation, acidity and hydrogen bonding. Reactions include neutralisation, esterification, reduction and conversion into acid chlorides, anhydrides, esters and amides, with emphasis on how these derivatives interconvert.
Practise Carboxylic Acids
550 free Carboxylic Acids MCQs from Chemistry, each with the correct answer and an explanation. Unlimited attempts, no account needed.
Discussion
Stuck on an option, or know a faster way to get there? Ask or explain it here.
No comments yet. Be the first to explain this one.
Exams that ask Chemistry questions like this
Chemistry is on 14 papers prepared for on TestUstad, and all of them draw the same bank, so this question is worth knowing for every one of them.