The oldest food preservation techniques are ___________________?
Correct answer: A. Drying and dehydration
- A. Drying and dehydration
- B. Sun drying
- C. Browning
- D. None of these
Explanation
Drying and dehydration preserve food by removing available water, thereby restricting microbial growth and enzyme activity. Sun drying is an early form of drying, but option A states the broader preservation techniques.
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