The application of science and engineering process to increase shelf life of food and prevent deterioration is known as___________________?
Correct answer: D. Food preservation
- A. Food processing
- B. Food science
- C. Food technology
- D. Food preservation
Explanation
Food preservation includes the scientific and engineering methods used to delay spoilage and extend shelf life. Food technology is the broader field that also covers processing, packaging, storage, and distribution.
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