Larger depth of liquid on the trays of a distillation column_________________?

Correct answer: C. Both A. & B.

  • A. Leads to high tray efficiency
  • B. Results in higher pressure drop per tray
  • C. Both A. & B.
  • D. Neither A. or B.

Explanation

A deeper liquid layer generally improves vapour-liquid contact and tray efficiency, but it also increases the liquid head and therefore the pressure drop across each tray. Thus both stated effects occur, within the normal operating range.

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