_ is stored in animal cells
Correct answer: D. Glycogen
- A. Starch
- B. Cellulose
- C. Sucrose
- D. Glycogen
Explanation
Animal cells store food in the form of glycogen. The excess of glucose in the blood is converted to glycogen in the muscle cells. The process of formation of glycogen is known as glycogenesis. During the muscle exercise when extra energy is needed the glycogen is broken down to glucose and channelized into the bloodstream by glycogenolysis.
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About Carbohydrates
Carbohydrates are organic compounds classified as monosaccharides, disaccharides and polysaccharides according to their structure and hydrolysis products. The topic covers glycosidic bonds, glucose and fructose, sucrose, lactose and maltose, starch, glycogen and cellulose, along with their roles in energy storage, structural support and food tests.
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