A patient with chronic kidney disease is learning how to reduce dietary potassium. Which food should the nurse advise the patient to limit?
Correct answer: B. Banana
- A. White rice
- B. Banana
- C. Cabbage
- D. Apple juice
Explanation
Bananas are rich in potassium and may need to be limited when renal potassium excretion is impaired. Dietary teaching should follow the prescribed renal plan because potassium content varies among foods and the patient's laboratory results.
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About Nutrition, Fluids and Electrolytes
Coverage includes nutrients and balanced diets, therapeutic feeding, enteral and parenteral nutrition, intake and output, dehydration, fluid overload and fluid balance calculations. Questions also examine sodium, potassium, calcium and chloride disturbances, their signs and nursing care, while distinguishing enteral feeding through the gastrointestinal tract from parenteral nutrition.
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50 free Nutrition, Fluids and Electrolytes MCQs from Fundamentals of Nursing, each with the correct answer and an explanation. Unlimited attempts, no account needed.
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