A patient with ascites is receiving dietary teaching. Which food choice shows understanding of a sodium-restricted diet?
Correct answer: A. Fresh fruit with unsalted rice
- A. Fresh fruit with unsalted rice
- B. Canned soup with salted crackers
- C. Pickled vegetables with processed meat
- D. Instant noodles with a seasoning packet
Explanation
Fresh fruit and unsalted rice are naturally low in sodium and fit a sodium-restricted diet. Canned, pickled and instant foods commonly contain large amounts of sodium and may increase fluid retention.
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About Gastrointestinal and Liver Nursing
Covers nursing care for peptic ulcer disease, gastroenteritis, inflammatory bowel disease, intestinal obstruction, hepatitis, cirrhosis and portal hypertension. It includes nutrition, fluid and electrolyte management, abdominal assessment, gastrointestinal bleeding, ascites and hepatic encephalopathy, which must be distinguished from other causes of altered consciousness.
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